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Hazelnut Cream Frosting

Blender.Splendor's picture
Hazelnut cream frosting is rich and creamy frosting that has the crunch of ground hazelnuts to it. You can try this delicious hazelnut frosting on cakes as well as doughnuts and add a little crispiness to it all.
Ingredients
  Hazelnuts 1⁄2 Cup (8 tbs)
  Sugar 1 Tablespoon
  Heavy cream 1 1⁄2 Cup (24 tbs)
  Vanilla extract 1 Teaspoon
Directions

Blender grind hazelnuts.
Pour into bowl and set aside.
Put remaining ingredients into Osterizer container, cover and process at WHIP until cream is whipped.
Fold in nuts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Interest: 
Quick
Servings: 
2

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Average: 4.2 (16 votes)