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Banana Orange Frost

Magical.Palate's picture
Banana Orange Frost is delicious and easy to prepare. My family loves this drink and so I serve it quiet often for breakfast. Make the Banana Orange Frost in no time by following this recipe.
Ingredients
  Ripe banana 1
  Orange juice 1⁄2 Cup (8 tbs)
  Cold milk 1⁄2 Cup (8 tbs)
  Orange sherbet 1⁄2 Pint
Directions

Mash banana with fork; stir in orange juice.
Beat with rotary beater or in blender.
Add milk and orange sherbet; beat until smooth.
Serve on scoops of orange sherbet.
Garnish with an orange slice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Course: 
Fruit Dessert
Servings: 
3

Rate It

Your rating: None
4.266665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 192 Calories from Fat 27

% Daily Value*

Total Fat 3 g4.7%

Saturated Fat 1.7 g8.4%

Trans Fat 0 g

Cholesterol 4.6 mg1.5%

Sodium 52.7 mg2.2%

Total Carbohydrates 40 g13.2%

Dietary Fiber 2.2 g8.7%

Sugars 29.8 g

Protein 3 g5.6%

Vitamin A 3.7% Vitamin C 43.3%

Calcium 9.2% Iron 1.7%

*Based on a 2000 Calorie diet

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Banana Orange Frost Recipe