You are here

Vanilla Chocolate Frosting

admin's picture
Ingredients
  Unsweetened chocolate square 2
  Water 1 Tablespoon
  Butter/Margarine 1⁄3 Cup (5.33 tbs)
  Light cream 3 Tablespoon
  Vanilla 1 Teaspoon
  Confectioner's sugar 2 1⁄2 Cup (40 tbs)
Directions

Combine chocolate and water in 1-quart bowl.
Microwave 30 seconds on HIGH, or until chocolate melts.
Stir until smooth.
Mix in butter, cream and vanilla.
Beat in sugar until frosting is desired consistency.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Milk Product
Servings: 
9

Rate It

Your rating: None
4.05
Average: 4.1 (14 votes)