Anonymous (not verified)
28 Apr 2009
|Shortening||1⁄4 Cup (4 tbs)|
|Milk||1⁄3 Cup (5.33 tbs)|
|Sugar||1 Cup (16 tbs)|
|Unsweetened chocolate||2 Ounce, melted|
Heat all ingredients except vanilla to rolling boil, stirring occasionally.
Boil 1 minute without stirring.
Place pan in bowl of ice and water; beat until frosting is thick and cold.
Stir in vanilla.
Fudge Frosting Recipe