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Marilyn'S Peanut Butter Fudge Frosting

Mormon.Cook's picture
Ingredients
  Brown sugar 1⁄2 Cup (8 tbs)
  Butter 2 Tablespoon
  Milk 1⁄4 Cup (4 tbs)
  Cocoa 3 Tablespoon
  Vanilla 1 Teaspoon
  Chunky peanut butter 2⁄3 Cup (10.67 tbs), powdered (sugar)
Directions

Combine brown sugar, butter, and milk, and bring to a full rolling boil. Add cocoa, vanilla, and peanut butter. Remove from heat, and add powdered sugar to spreading consistency

Recipe Summary

Cuisine: 
American
Servings: 
2

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4.1625
Average: 4.2 (16 votes)