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Easy Chocolate Frosting

Mormon.Cook's picture
Ingredients
  Unsweetened chocolate squares 4
  Butter 3 Tablespoon
  Powdered sugar 4 Cup (64 tbs)
  Salt 1⁄8 Teaspoon
  Milk 7 Tablespoon
  Vanilla 1 Teaspoon
Directions

Melt chocolate and butter over hot water. Combine sugar, salt, milk, and vanilla; blend. Add melted chocolate and butter and mix well. Let stand, stirring occasionally, until of right consistency to spread. If necessary, place bowl in pan of ice and water to hasten thickening. Makes enough to cover tops and sides of two 8- or 9-inch layers.

Recipe Summary

Cuisine: 
American
Servings: 
2

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4.25278
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1491 Calories from Fat 430

% Daily Value*

Total Fat 50 g77.4%

Saturated Fat 31.3 g156.5%

Trans Fat 0 g

Cholesterol 53.6 mg17.9%

Sodium 158.7 mg6.6%

Total Carbohydrates 270 g90.1%

Dietary Fiber 9.6 g38.5%

Sugars 245.3 g

Protein 9 g18.7%

Vitamin A 12.3% Vitamin C

Calcium 12.4% Iron 56.2%

*Based on a 2000 Calorie diet

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Easy Chocolate Frosting Recipe