You are here

Butter Cream Chocolate Frosting

LavanyaChukkala's picture
Ingredients
  Cream cheese 8 Ounce
  Butter 1⁄4 Cup (4 tbs)
  Vanilla essence 1⁄2 Teaspoon
  Cocoa powder 1 Cup (16 tbs)
  Powdered sugar 1 Cup (16 tbs)
Directions

MAKING
1. In a bowl, add the butter, cream cheese and whip them well.
2. Add powdered sugar and get it incorporated.
3. Add cocoa powder and vanilla essence and whip until smooth.

SERVING
4. Fill the frosting in a frost pipe and decorate cup cakes or any chocolate cake as desired and serve. Use sprinkles if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Global
Taste: 
Sweet
Feel: 
Smooth
Method: 
Whipping
Restriction: 
Vegetarian
Ingredient: 
Cocoa Powder
Preparation Time: 
20 Minutes

Rate It

Your rating: None
3.766665
Average: 3.8 (3 votes)