You are here

Peanut Butter Frosting

Lynnsrecipes's picture
A great frosting to use on a peanut butter cake, chocolate cake, vanilla cake or cupcakes. Delicious.
Ingredients
  Butter 3⁄4 Cup (12 tbs)
  Buttermilk 6 Tablespoon
  Peanut butter 1⁄2 Cup (8 tbs)
  Powdered sugar 3 1⁄2 Cup (56 tbs)
  Vanilla 1 Tablespoon
Directions

GETTING READY
1. Heat a saucepan and add butter, buttermilk and peanut butter.
2. Mix well and boil for a few minutes.

MAKING
3. In a large bowl, place powdered sugar.
4. Add the peanut mixture.
5. Add in vanilla. Mix well until smooth and creamy.

SERVING
6. Use to frost a peanut butter cake, chocolate cake or whatever you choose.

Recipe Summary

Cuisine: 
American
Taste: 
Sweet
Feel: 
Creamy
Method: 
Mixing
Dish: 
Icing
Restriction: 
Vegetarian
Ingredient: 
Peanut Butter
Interest: 
Easy
Preparation Time: 
20 Minutes
Cook Time: 
5 Minutes
Ready In: 
25 Minutes

Rate It

Your rating: None
3.933335
Average: 3.9 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3799 Calories from Fat 1744

% Daily Value*

Total Fat 201 g309.9%

Saturated Fat 99 g494.8%

Trans Fat 0 g

Cholesterol 362.9 mg121%

Sodium 634 mg26.4%

Total Carbohydrates 474 g158.1%

Dietary Fiber 7.4 g29.4%

Sugars 433.3 g

Protein 33 g66.1%

Vitamin A 84.3% Vitamin C

Calcium 11.2% Iron 15.8%

*Based on a 2000 Calorie diet

0 Comments

Peanut Butter Frosting Recipe Video