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Easy Vanilla Frosting

Ingredients
  Egg white 1
  Cream of tartar 1⁄4 Teaspoon
  Honey 2 Tablespoon
  Vanilla extract 1 Teaspoon
  Instant nonfat dry milk 1⁄2 Cup (8 tbs)
Directions

MAKING
1 In a small bowl, add egg white and beat until foamy.
2 Blend in cream of tartar, beating constantly.
3 Add in honey and vanilla and stir well.
4 Beating gradually, add in the nonfat dry milk.

SERVING
5 Use as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Ingredient: 
Milk
Interest: 
Everyday
Preparation Time: 
15 Minutes

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 343 Calories from Fat 0

% Daily Value*

Total Fat 0.05 g0.08%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 14.7 mg4.9%

Sodium 368 mg15.3%

Total Carbohydrates 58 g19.4%

Dietary Fiber 0.06 g0.25%

Sugars 54.8 g

Protein 25 g50.5%

Vitamin A Vitamin C 5.1%

Calcium 73.7% Iron 1.1%

*Based on a 2000 Calorie diet

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Easy Vanilla Frosting Recipe