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Rich Chocolate Frosting

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Ingredients
  Sifted confectioners' sugar 1 1⁄2 Cup (24 tbs)
  Unsweetened chocolate square 3 Ounce, melted
  Salt 1 Dash
  Hot water 2 1⁄2 Tablespoon
  Egg yolks 3
  Vanilla extract 1⁄2 Teaspoon
  Soft butter 1⁄4 Cup (4 tbs)
Directions

Add 3/4 cup sugar to chocolate.
Mix well; add salt, water, and remaining 3/4 cup sugar.
Beat in egg yolks gradually.
Add vanilla and butter and beat until well blended.
Spread on remaining top and two sides of half the cake.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Blending
Ingredient: 
Chocolate
Interest: 
Healthy
Preparation Time: 
10 Minutes

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Average: 3.9 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1703 Calories from Fat 884

% Daily Value*

Total Fat 102 g157.6%

Saturated Fat 61 g304.8%

Trans Fat 0 g

Cholesterol 677.3 mg225.8%

Sodium 171.7 mg7.2%

Total Carbohydrates 207 g69.1%

Dietary Fiber 14.1 g56.5%

Sugars 175.4 g

Protein 19 g37.2%

Vitamin A 41.3% Vitamin C

Calcium 15.9% Iron 89.1%

*Based on a 2000 Calorie diet

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Rich Chocolate Frosting Recipe