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Choco Cream Frosting

American.Gourmet's picture
Ingredients
  Semi sweet chocolate pieces 6 Ounce (1 Cup, 1 Package)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Dairy sour cream 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Confectioners sugar 2 3⁄4 Cup (44 tbs), sifted
Directions

MAKING
1) In a pan heat water and melt chocolate and butter over it.
2) Take off from hot water.
3) Mix sour cream, vanilla, and salt.
4) Gently add confectioners' sugar and beat to get spreading consistency.

SERVING
5) Spread on Chocolate Marble Cake evenly and serve.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Melted
Ingredient: 
Chocolate
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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