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Instant Chocolate Frosting

Gadget.Cook's picture
Ingredients
  Evaporated milk 1⁄4 Cup (4 tbs)
  Salt 1 Dash
  Vanilla 1⁄2 Teaspoon
Directions

Combine evaporated milk and salt in saucepan.
Bring just to a boil.
Remove from heat.
Add chocolate pieces; stir until melted.
Add vanilla.
Cool.

Recipe Summary

Course: 
Dessert
Ingredient: 
Chocolate

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 93 Calories from Fat 43

% Daily Value*

Total Fat 5 g7.4%

Saturated Fat 2.9 g14.7%

Trans Fat 0 g

Cholesterol 18.6 mg6.2%

Sodium 189.4 mg7.9%

Total Carbohydrates 7 g2.2%

Dietary Fiber 0 g

Sugars 6.7 g

Protein 4 g8.7%

Vitamin A 3% Vitamin C 2%

Calcium 16.7% Iron 0.7%

*Based on a 2000 Calorie diet

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Instant Chocolate Frosting Recipe