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Mulled Grape Frost

Barbecue.Master's picture
Ingredients
  Sugar 3⁄4 Cup (12 tbs)
  Water 1 1⁄4 Cup (20 tbs)
  Nutmeg 1⁄4 Teaspoon
  Grated orange peel 1 Tablespoon
  Grated lemon peel 4 Teaspoon
  Snipped crystallized ginger 1 Teaspoon
  Cinnamon stick 4 Inch
  Whole cloves 6
  Bottled grape juice 4 Cup (64 tbs)
  Orange juice 1⁄3 Cup (5.33 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
Directions

Combine first 8 ingredients; simmer 10 minutes.
Cool.
Strain.
Stir in juices.
Chill.
Pour into ice-filled glasses.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage
Method: 
Barbecue
Restriction: 
Vegetarian
Ingredient: 
Grape

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1293 Calories from Fat 7

% Daily Value*

Total Fat 0.88 g1.3%

Saturated Fat 0.4 g2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 106.8 mg4.5%

Total Carbohydrates 334 g111.2%

Dietary Fiber 12.4 g49.6%

Sugars 306.5 g

Protein 2 g4.6%

Vitamin A 6.6% Vitamin C 642.8%

Calcium 26.4% Iron 16.6%

*Based on a 2000 Calorie diet

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Mulled Grape Frost Recipe