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Mocha Frosting

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Ingredients
  Soft sweet butter 1⁄3 Cup (5.33 tbs)
  Egg yolk 1
  Confectioners' sugar/Icing sugar 1 1⁄2 Cup (24 tbs)
  Cocoa 1 Tablespoon
  Very strong coffee 2 Tablespoon, cooled
  Vanilla 1⁄2 Teaspoon
Directions

1. In a bowl, cream butter and egg yolk until fluffy. Stir in half the sugar.
2. Combine cocoa and coffee. Beat into butter mixture, alternating with remaining sugar.
3. Beat well until smooth and creamy. Stir in vanilla.

Recipe Summary

Channel: 
VeganLife
Cuisine: 
American
Restriction: 
Vegan, Vegetarian
Ingredient: 
Egg

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