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Chocolate Butter Frosting

Holidaycooking's picture
Ingredients
  Margarine/Butter 1⁄3 Cup (5.33 tbs), softened
  Chocolate 2 Ounce, melted, cooled (unsweetened)
  Powdered sugar 2 Cup (32 tbs)
  Vanilla 1 1⁄2 Teaspoon
  Milk 2 Tablespoon
Directions

Mix margarine and chocolate.
Mix in powdered sugar.
Beat in vanilla and milk until smooth and of spreading consistency.

Recipe Summary

Cuisine: 
American
Course: 
Dessert

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