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Easy Penuche Icing

Lovers.Dine.in's picture
Ingredients
  Butter 1⁄3 Cup (5.33 tbs)
  Brown sugar 2⁄3 Cup (10.67 tbs), packed
  Milk 3 Tablespoon
  Confectioners sugar 1 1⁄2 Cup (24 tbs) (sifted)
Directions

Melt butter in saucepan.
Stir in brown sugar.
Boil and stir over low heat 2 min.
Stir in milk.
Bring to boil, stirring constantly.
Cool to lukewarm (120°).
Gradually stir in confectioners' sugar.
Place pan in ice water and stir until thick enough to spread.
For 9" square cake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Dish: 
Cake

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