Creamy White Frosting
|Shortening||1⁄2 Cup (8 tbs)|
|Sifted powdered sugar||6 Cup (96 tbs), divided|
|Clear vanilla extract||2 Teaspoon|
|Milk||1⁄2 Cup (8 tbs) (Additional)|
Beat shortening in large bowl with electric mixer at medium speed until fluffy.
Gradually beat in 3 cups sugar until well blended and smooth.
Carefully beat in 3 tablespoons milk and vanilla.
Gradually beat in remaining 3 cups sugar, adding more milk, 1 teaspoon at a time, as needed for good spreading consistency.
Store in refrigerator.
Serving size: Complete recipe
Calories 3910 Calories from Fat 952
% Daily Value*
Total Fat 108 g165.6%
Saturated Fat 28.6 g142.8%
Trans Fat 13.5 g
Cholesterol 15.8 mg5.3%
Sodium 68.2 mg2.8%
Total Carbohydrates 730 g243.2%
Dietary Fiber 0 g
Sugars 705.6 g
Protein 5 g10.2%
Vitamin A 3.2% Vitamin C
Calcium 18.1% Iron 0.73%
*Based on a 2000 Calorie diet