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Creamy White Frosting

Holidaycooking's picture
Ingredients
  Shortening 1⁄2 Cup (8 tbs)
  Sifted powdered sugar 6 Cup (96 tbs), divided
  Milk 3 Tablespoon
  Clear vanilla extract 2 Teaspoon
  Milk 1⁄2 Cup (8 tbs) (Additional)
Directions

Beat shortening in large bowl with electric mixer at medium speed until fluffy.
Gradually beat in 3 cups sugar until well blended and smooth.
Carefully beat in 3 tablespoons milk and vanilla.
Gradually beat in remaining 3 cups sugar, adding more milk, 1 teaspoon at a time, as needed for good spreading consistency.
Store in refrigerator.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Occasion: 
Christmas

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3910 Calories from Fat 952

% Daily Value*

Total Fat 108 g165.6%

Saturated Fat 28.6 g142.8%

Trans Fat 13.5 g

Cholesterol 15.8 mg5.3%

Sodium 68.2 mg2.8%

Total Carbohydrates 730 g243.2%

Dietary Fiber 0 g

Sugars 705.6 g

Protein 5 g10.2%

Vitamin A 3.2% Vitamin C

Calcium 18.1% Iron 0.73%

*Based on a 2000 Calorie diet

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Creamy White Frosting Recipe