Chocolate Mocha Frosting
30 Oct 2009
Chocolate Mocha Frosting gives a yummy taste to cakes. Chocolate Mocha Frosting gets its desired taste from cocoa mixed with coffee flavored with vanilla extracts.
|Butter/Margarine||1⁄2 Cup (8 tbs), softened|
|Powdered sugar||5 Cup (80 tbs), sifted|
|Cocoa||1⁄4 Cup (4 tbs)|
|Strong coffee||1⁄4 Cup (4 tbs)|
|Vanilla extract||2 Teaspoon|
|Whipping cream||2 Tablespoon|
Cream butter at medium speed of an electric mixer; add sugar, cocoa, coffee, and vanilla, beating until fluffy.
Add enough whipping cream, if necessary, to make frosting a spreading consistency, beating well.
Chocolate Mocha Frosting Recipe