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Magic Coconut Frosting

American.Kitchen's picture
<p><a href="http://www.flickr.com/photos/kimberlykv/513377887/">Image Credit</a></p>
Ingredients
  Brown sugar 3⁄4 Cup (12 tbs)
  Flaked coconut 3⁄4 Cup (12 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Vegetable shortening 1⁄3 Cup (5.33 tbs)
  Milk/Cream 2 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

In saucepan, combine all ingredients.Cook and stir until sugar and vegetable shortening are melted.
Spread on partially cooled cake; bake at 400° for 6 minutes or until lightly browned.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Interest: 
Quick

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