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Creamy Cheese Fritters

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Ingredients
  Egg 1 , beaten
  Milk 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Onion 1 Small, finely minced
  Hot pepper 1 Dash
  Biscuit mix 2 Cup (32 tbs)
  Diced american cheese 1 1⁄2 Cup (24 tbs)
  Fat 2 Cup (32 tbs)
  Jelly/Jam 4 Tablespoon
Directions

Mix egg, milk, Worcestershire sauce, onion, pepper, and prepared biscuit mix in bowl; blend well.
Stir in cheese.
Preheat fat in skillet; drop mixture by teas-poonfuls into hot fat.
Fry until golden brown; drain on paper towels.

Recipe Summary

Cuisine: 
American
Method: 
Fried
Ingredient: 
Cheese

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