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Deep Fried Corn Fritters

Gadget.Cook's picture
Deep Fried Corn Fritters are crispy and delicious. I serve this often for dinner parties. Don’t miss this wonderful Deep Fried Corn Fritters .
Ingredients
  Canned whole kernel corn 1 Pound, drained
  Egg 1
  Salt 1⁄2 Teaspoon
  Milk 1⁄4 Cup (4 tbs)
  Flour 1 Cup (16 tbs)
  Baking powder 2 Teaspoon
  Melted butter/Margarine 2 Teaspoon
  Sugar 1⁄2 Teaspoon
  Fat 2 Cup (32 tbs) (Deep Fat For Frying)
Directions

While allowing corn to drain, mix egg, salt, milk, flour, baking powder, melted butter, and sugar.
Stir with a wooden spoon you don't need a mixer for this.
Add drained corn.
After corn is mixed in allow to sit for 5 minutes.
Drop mixture by teaspoonfuls into hot fat.
Cook until puffy and golden brown, drain on paper, and transfer to a warmed platter.

Recipe Summary

Cuisine: 
American
Servings: 
6

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4.43077
Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 783 Calories from Fat 668

% Daily Value*

Total Fat 74 g114.1%

Saturated Fat 22.5 g112.4%

Trans Fat 0 g

Cholesterol 100.1 mg33.4%

Sodium 315.1 mg13.1%

Total Carbohydrates 24 g8%

Dietary Fiber 2.4 g9.5%

Sugars 5.3 g

Protein 5 g9.5%

Vitamin A 1.8% Vitamin C

Calcium 14.1% Iron 7.3%

*Based on a 2000 Calorie diet

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Deep Fried Corn Fritters Recipe