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Zucchini Fritters Fried In Crisco

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Ingredients
  Flour 1 1⁄2 Cup (24 tbs), sifted
  Baking powder 2 Teaspoon
  Salt 3⁄4 Teaspoon
  Milk 1 Cup (16 tbs)
  Egg 1 , beaten
  Zucchini 1 Cup (16 tbs), finely chopped
  Crisco 2 Cup (32 tbs) (For Deep Frying)
Directions

MAKING
1 In a medium bowl, combine flour, baking powder, and salt.
2 In another bowl, mix milk, egg, and zucchini.
3 Stir in to the dry ingredients and mix just until moistened.
4 In a pan heat deep Crisco to 375° and drop the mixture with a tablespoon in it.
5 Fry, a few at a time, until golden about 3 to 4 minutes.
6 Drain well on paper toweling.

SERVING
7 Excellent with Cheese Sauce

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Zucchini
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
6

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4.253845
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 777 Calories from Fat 646

% Daily Value*

Total Fat 70 g108.4%

Saturated Fat 18 g90.2%

Trans Fat 0 g

Cholesterol 39 mg13%

Sodium 403.2 mg16.8%

Total Carbohydrates 27 g9%

Dietary Fiber 1.1 g4.3%

Sugars 2.5 g

Protein 6 g11.5%

Vitamin A 2.4% Vitamin C 5.9%

Calcium 17.8% Iron 10.4%

*Based on a 2000 Calorie diet

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Zucchini Fritters Fried In Crisco Recipe