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Banana Fritters

cadencce's picture
Banana fritters are wonderful sweet bites that can be made in a number of ways. The fritters can be made with ripe mashed bananas and into pieces like in this recipe. Try this banana fritter recipe and serve with ice cream or whipped cream.
Ingredients
  All purpose flour 1 Cup (16 tbs)
  Baking powder 2 Teaspoon
  Salt 1 1⁄4 Teaspoon
  Sugar 1⁄4 Cup (4 tbs)
  Egg 1
  Milk 1⁄3 Cup (5.33 tbs)
  Shortening 2 Teaspoon
  Yellow banana 3
  Flour 1⁄2 Cup (8 tbs)
  Fat 200 Milliliter
Directions

MAKING
1)In a bowl, sift together flour, baking powder, salt and sugar.
2)In another bowl, mix egg, milk and shortening.
3)Add to dry ingredients and mix until batter is smooth.
4)Chop bananas into 4 diagonal pieces. Roll in flour.
5)Dip into batter to coat banana pieces.
6)Take a pan and heat fat into it.
7)Drop about 3 or 4 pieces of coated banana into the hot fat and cook about 6 minutes, or until well-browned from all sides. Drain.

SERVING
8)Serve piping hot for dessert with a hot fruit sauce or liberal servings of whipped cream spiced with cinnamon.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Deep Fried
Dish: 
Fritter
Ingredient: 
Banana
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
3

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