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Crispy Lobster Fritters

Ingredients
  Flour 1⁄3 Cup (5.33 tbs), sifted
  Fat 2 Cup (32 tbs) (For deep frying)
  Baking powder 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Paprika 1⁄4 Teaspoon
  Egg 1 , beaten
  Milk 2⁄3 Cup (10.67 tbs)
  Boiled lobster meat 1 1⁄2 Cup (24 tbs), ground
Directions

1. Sift dry ingredients together.
2. Combine egg, milk and lobster.
3. Add to dry ingredients and mix.
4. Drop by tablespoons into hot deep fat (375°F.) and fry until brown, 3 to 5 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Fried
Ingredient: 
Lobster
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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4.24231
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 265 Calories from Fat 124

% Daily Value*

Total Fat 14 g21.2%

Saturated Fat 4.3 g21.4%

Trans Fat 0 g

Cholesterol 131 mg43.7%

Sodium 696 mg29%

Total Carbohydrates 12 g3.9%

Dietary Fiber 0.4 g1.6%

Sugars 2.1 g

Protein 23 g45.9%

Vitamin A 7.1% Vitamin C 0.37%

Calcium 29% Iron 6%

*Based on a 2000 Calorie diet

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Crispy Lobster Fritters Recipe