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Vegetable Fritter Batter

Ingredients
  Sifted flour 3⁄4 Cup (12 tbs)
  Baking powder 1 Teaspoon
  Salt 1 Teaspoon
  Milk 3⁄4 Cup (12 tbs)
  Egg 1 , lightly beaten
Directions

Sift flour, baking powder, and salt together into a bowl.
Slowly add milk and beat until smooth.
Add egg and beat well.
Use for dipping vegetables that are to be deep-fat-fried.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Breakfast
Method: 
Baked
Dish: 
Salad
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Wheat
Preparation Time: 
20 Minutes
Servings: 
4

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