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Fritters And Variations

fast.cook's picture
Ingredients
  Eggs 2
  Milk 1⁄2 Cup (8 tbs)
  All purpose flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Salt 1 Teaspoon
  Shortening 1 Tablespoon, melted
  Vegetable oil 2 Cup (32 tbs) (For deep frying)
Directions

Beat eggs on medium speed of electric mixer for at least 1 minute.
Add milk.
Mix together flour, baking powder, and salt and add to milk mixture.
Add shortening.
Beat on medium speed until well blended.
You can mix in bowl with a whisk if an electric mixer is not available; or use a processor or blender.
Stir in desired fruit or vegetable
Heat vegetable oil to 375° F.
Allow about 3 minutes for frying time of fruits or vegetables.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Fried

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Average: 4.4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1190 Calories from Fat 654

% Daily Value*

Total Fat 74 g113.6%

Saturated Fat 14.9 g74.3%

Trans Fat 2 g

Cholesterol 434.3 mg144.8%

Sodium 2520.8 mg105%

Total Carbohydrates 103 g34.4%

Dietary Fiber 3.4 g13.5%

Sugars 7.1 g

Protein 29 g58.3%

Vitamin A 12% Vitamin C

Calcium 56.9% Iron 45.9%

*Based on a 2000 Calorie diet

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Fritters And Variations Recipe