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Low Carb Celery Root French Fries

healthyfitmom's picture
Celery root can make a delicious low carb French Fry. It can also be used as a substitute for scalloped potatoes and potato flakes.
Ingredients
  Celery root 2 (peeled and chopped)
  Olive oil 2 Tablespoon
  Garlic powder 1 Teaspoon
  Cayenne powder 1 Pinch
  Salt and pepper To Taste
Directions

GETTING READY
1. Preheat the oven to 300 degree F.

MAKING
2. In a baking dish, place the chopped celery roots. Pour olive oil over the celery roots.
3. Add Garlic powder, cayenne powder and season with salt and pepper. Mix well and spread it out in the baking dish.
4. Bake in the oven at 300 degree F for 60-70 minutes.

SERVING
5. Serve the Celery Root French Fries hot.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
American
Preparation Time: 
15 Minutes
Cook Time: 
70 Minutes
Ready In: 
85 Minutes
Servings: 
8
If you are on a low carb diet and want to have french fries, then why not try these celery root french fries. Watch this amazing video which presents a simple snack recipe made with celery root that is a great substitute to the regular potato fries. So go ahead to make a delicious and healthy treat for your family and friends to enjoy!

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5 Comments

veg.foodie's picture
Never tried celery root fried before...though Its gonna be olive oil for me for the frying/baking fat :) nice idea.thanks!
foodpsychologist's picture
These Celery French Fries look delicious ! Cutting the celery root into these regular shapes might be a mighty big task. Is it soft enough to cut with a knife? Like potato fries these fries are not deep fried in oil. Why do you call them fries ...when they are bakes ? No offense :):)
TL's picture
It would have been nice to see the process of peeling and slicing that root up. I am curious as to how difficult or easy that part of it might be!
Anonymous's picture
I don't think it's easy to cut these celery roots into regular shapes. However, I wanna try this to experience myself !!
Delicious.Thoughts's picture
Hey, I like these healthy celery root fries. With all others I agree that cutting these into regualr shapes may be pretty difficult.