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Chili Fries

Healthycooking's picture
Ingredients
  Baking potatoes 1 1⁄2 Pound, cut into thin strips (peeled)
  Vegetable oil 1 Tablespoon
  Chili powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Oregano 1⁄2 Teaspoon (dried)
  Garlic powder 1⁄4 Teaspoon
  Cumin 1⁄4 Teaspoon, ground
Directions

Preheat oven to 450°.
Combine all ingredients in a medium bowl, and toss well.
Arrange potatoes in a single layer on a baking sheet.
Bake at 450° for 35 minutes or until potatoes are golden.

Recipe Summary

Course: 
Snack
Method: 
Baked
Ingredient: 
Chili

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 718 Calories from Fat 156

% Daily Value*

Total Fat 18 g27.3%

Saturated Fat 2.5 g12.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1106.8 mg46.1%

Total Carbohydrates 131 g43.8%

Dietary Fiber 13.6 g54.4%

Sugars 5.4 g

Protein 16 g33%

Vitamin A 63.2% Vitamin C 77.9%

Calcium 16.9% Iron 51.4%

*Based on a 2000 Calorie diet

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Chili Fries Recipe