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Sunny Fries

American.foodie's picture
Ingredients
  Frozen french fried potatoes 14 Ounce (1 Package)
  Pasteurized process cheese spread 1⁄4 Pound, cubed
  Milk 2 Tablespoon
  Dry mustard 1⁄2 Teaspoon
Directions

Prepare potatoes as directed on package.
Combine process cheese spread, milk and mustard in saucepan; stir over low heat until process cheese spread is melted.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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4.25476
Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1647 Calories from Fat 858

% Daily Value*

Total Fat 97 g149%

Saturated Fat 32.3 g161.5%

Trans Fat 17.5 g

Cholesterol 43 mg14.3%

Sodium 1942.1 mg80.9%

Total Carbohydrates 159 g52.8%

Dietary Fiber 13.9 g55.7%

Sugars 12.3 g

Protein 36 g72.1%

Vitamin A 16.6% Vitamin C 17.9%

Calcium 68.7% Iron 30.5%

*Based on a 2000 Calorie diet

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Sunny Fries Recipe