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Oven Fries

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Ingredients
  Peanut oil 2 Tablespoon
  Sesame oil 1 Tablespoon
  Sea salt 1⁄4 Teaspoon
  Fresh ground pepper 1⁄8 Teaspoon
  Basil 1⁄2 Teaspoon, chopped
  Chervil 1⁄2 Teaspoon, chopped
  Paprika 1⁄2 Teaspoon
  Potatoes 3 Cup (48 tbs), cut into sticks
Directions

Preheat oven to 425 °F (220 °C).
In a large bowl, combine all ingredients, except potatoes.
Mix well.
Add potatoes.
Turn over until potatoes are evenly coated with mixture.
In a roasting pan, spread a single layer of potato sticks.
Cook in oven around 30 minutes or until fries are browned.
Turn over 3-4 times during cooking.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Fried
Ingredient: 
Vegetable

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Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 875 Calories from Fat 406

% Daily Value*

Total Fat 46 g70.8%

Saturated Fat 7.4 g37.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 423.3 mg17.6%

Total Carbohydrates 114 g37.9%

Dietary Fiber 14.6 g58.5%

Sugars 4.9 g

Protein 13 g26.4%

Vitamin A 32.2% Vitamin C 203%

Calcium 11.7% Iron 35.2%

*Based on a 2000 Calorie diet

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Oven Fries Recipe