Pasta With Ratatouille has a Matchless taste.The Noddles and Cheese gives the Pasta With Ratatouille Revitalizing taste.
1 Cup (16 tbs)
Grated cheddar cheese
Boil noodles in salted water for about 10 minutes.
Remove from water, drop them in cold water and drain them dry.
Mix them with oil and salt.
Spread them on an oven proof serving dish.
Pour the ratatouille over, and place in the oven for 10 minutes.