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Dill French Bread

Canadian.Recipes's picture
Dilled French Bread is a sinfully delicious recipe that leaves a memorable taste. I often serve the Dilled French Bread as side dish for dinner parties at home for a change. Try this brilliant recipe for Dilled French Bread.
Ingredients
  French bread loaf 1
  Softened butter 1⁄2 Cup (8 tbs)
  Chopped parsley 3 Tablespoon
  Prepared horseradish 1 Tablespoon
  Prepared mustard 3⁄4 Teaspoon
  Dill seed 1 1⁄2 Teaspoon
Directions

Cut loaf of bread into 3/4 inch slices.
Toast slices on one side under broiler.
Turn and spread untoasted sides with a mixture of the remaining ingredients.
Place under broiler, with tops 3 to 4 inches from source of heat, until bubbly and toasted around the edges.

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Dish: 
Bread

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Average: 4.2 (19 votes)