You are here

Fried Toast Or French Toast

Lucy's picture
Ingredients
  Bread slice 12 (1/2 Inch Thick)
  Eggs 3
  Salt 1⁄2 Teaspoon
  Milk 2 Cup (32 tbs)
Directions

MAKING
1.In a bowl, beat the eggs, and add the milk and salt
2.Now dip each slice of bread into the mixture
3.In a pan, place these dipped slices and fry until they turn delicate brown on both sides

SERVING
4.Serve with a sauce of your choice

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Fried
Dish: 
Bread
Ingredient: 
Egg
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.0025
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1299 Calories from Fat 358

% Daily Value*

Total Fat 40 g61.7%

Saturated Fat 15.6 g78.2%

Trans Fat 0 g

Cholesterol 679.6 mg226.5%

Sodium 3111.5 mg129.6%

Total Carbohydrates 175 g58.3%

Dietary Fiber 8.1 g32.4%

Sugars 27.4 g

Protein 60 g119.6%

Vitamin A 23.8% Vitamin C

Calcium 82.5% Iron 65.1%

*Based on a 2000 Calorie diet

0 Comments

Fried Toast Or French Toast Recipe