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Haw Ah French Dressing

Lucy's picture
Ingredients
  Pineapple juice 1⁄4 Cup (4 tbs)
  Lemon juice 2 Tablespoon
  Sugar 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
Directions

MAKING
1.In a bowl, combine ingredients together and chill it in the refrigerator
2.Once chilled completely, take it out from the refrigerator and shake or beat thoroughly before serving
SERVING
3.Serve with any appetizer
TIPS
This recipe is also adapted for use with mixed fruit salad

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Side Dish
Ingredient: 
Pineapple
Servings: 
2

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