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Hot Spiced Honey-Butter

Fondue.Chef's picture
If you don't want your cakes or waffles taste bland, this Hot Spiced Honey-Butter is the best topping you can choose. A very interesting blend of honey and butter spiced with cinnamon! Give this Hot Spiced Honey-Butter a try as it is real easy to whip up.
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Cinnamon 1⁄4 Teaspoon
  Nutmeg 1⁄8 Teaspoon
  Honey 1⁄2 Cup (8 tbs)
Directions

Melt butter or margarine in ceramic or metal fondue pot over direct high heat.
Stir in spices and honey; heat.
Remove pot from heat; stir vigorously until well blended.
Lower heat; keep warm.
Ladle over hot cakes or waffles.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Interest: 
Party

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4.226665
Average: 4.2 (15 votes)