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French Dressing

Charles.Durand's picture
Ingredients
  Lemon juice/Cider vinegar 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Salt 3⁄4 Teaspoon
  Paprika 1⁄4 Teaspoon
  Dry mustard 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Salad oil/Olive oil 3⁄4 Cup (12 tbs)
Directions

Combine all ingredients in a screw-top jar; shake well.
Chill.
Shake before using.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Chilling

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