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Homemade Restaurant Style Crispy French Fries

Food.Wishes's picture
Ingredients
For recipe ingredients, please refer to the video.
Directions

For recipe directions, please refer to the video.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Snack
Taste: 
Savory
Method: 
Deep Fried
Ingredient: 
Potato, Vegetable
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes
Servings: 
2
Attention all French-fries lovers! Chef John shares the secret method of how to replicate restaurant style crispy French fries at home. These are so perfect; you can hear the crispiness when you bite into them. Learn how to achieve the ideal French fry which is really light and fluffy on the inside with the really thin crispy exterior, at home and enjoy them with just about any thing or simply classic salted with ketchup.

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3 Comments

Chocolatinaa's picture
I always get them soggy!!:-(..they just drink in the oil..but with your video and the whole cooking twice trick..i think i can make it..thanks a lot for the tips
aparna.priya's picture
I was never able to cook them like MnDonald's. But, now I think I can make it just like them...thanks chef :))
Anonymous's picture
What type of oil are you using?