23 Jun 2009
This Mushroom Bisque is one of the best mushroom soup dishes that I've ever tasted ! Try out this creamy mushroom French soup and tell me if you've enjoyed it ! Your suggestions for this Mushroom Bisque are welcome !
|Mushroom soup mix||2 1⁄2 Ounce (1 Envelope , 2 To A Package)|
|Grated onion||1 Tablespoon|
|Water||2 Cup (32 tbs)|
|Ground allspice||1 Dash|
|Light cream/Table cream||1 1⁄2 Cup (24 tbs)|
|Lemon juice||1 Teaspoon|
Prepare soup mix with onion and water, following label directions; cool.
Beat in remaining ingredients.
Pour into chilled cups or mugs.
Garnish with chopped parsley, if you wish.
Mushroom Bisque Recipe