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French Fried Shrimp

Lovers.Dine.in's picture
French fried shrimp is a delightful and easy snack recipe that can be served as a simple or cocktail apeetizer too. Flavored with curry powder, the fried shrimps are coated with four and salad oil mix and deep fried to a golden brown color and can be served with tartar sauce.
Ingredients
  Uncooked shrimp in shells 3⁄4 Pound (Large Size)
  Sifted all purpose flour 1⁄2 Cup (8 tbs)
  Sugar 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Curry powder 1 Dash
  Egg white 1
  Water 1⁄2 Cup (8 tbs)
  Salad oil 1 Tablespoon
Directions

Peel shells from shrims serving tails.
Slit along back; remove veins, flatten shimp.pat dry.
Combine dry ingredients; add egg white, water, and salad oil; beat well.
Dip shrimp in batter; fry in deep hot fat (375°) till golden brown, about 5 minutes.
Remove and drain on paper towels.
Serve immediately with cocktail or tartar sauce.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Servings: 
2

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