You are here

Freezer French Toast

Plan.Ahead.Meals's picture
Freezer french toast is a recipe for do ahead french toast that can be heated up for serving. Made with white bread coated in a batter of milk, sugar and eggs, the french toast are baked and frozen and can be reheated in a toaster, later on.
Ingredients
  Eggs 5
  Milk 1 1⁄4 Cup (20 tbs)
  Sugar 1 1⁄2 Tablespoon
  Salt 1⁄2 Teaspoon
  White bread slices 16
Directions

Heat oven to 500°.
Beat eggs, milk, sugar and salt until mixed.
Dip bread slices in egg mixture; arrange on buttered baking sheets.
Bake until underside is golden brown, about 5 minutes.
Turn slices; bake until golden brown, about 2 minutes.
(Can be served immediately.) Cool on wire racks.
Place in a single layer on baking sheets.
Freeze until hard, about 2 hours.
Wrap, label and return to freezer.
15 minutes before serving, heat oven to 375°.
Remove Freezer French Toast from freezer and unwrap; place on ungreased baking sheets.
Heat until hot, 8 to 10 minutes.
Or, small quantities can be heated in a toaster.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Servings: 
8

Rate It

Your rating: None
4.1375
Average: 4.1 (16 votes)