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Savory French Dressing

garden.fresh's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Vinegar 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Paprika 2 Teaspoon
  Celery seed 2 Teaspoon
  Dry mustard 2 Teaspoon
  Onion 1 Medium, finely grated
  Oil 1 Pint
Directions

Combine all ingredients except oil.
Add a little oil at a time, beating at medium speed with electric mixer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
35

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