Oven French Toast
|White bread slice||4 (1 Inch Thick)|
|Eggs||3 , slightly beaten|
|Milk||3⁄4 Cup (12 tbs)|
Heat oven to 500Â°.
Arrange bread in ungreased baking dish, 13 1/2X9X2 inches.
Beat eggs, milk, sugar and salt.
Pour egg mixture on bread; turn each slice to coat well.
With pancake turner, arrange bread on greased baking sheet.
Bake about 8 minutes.
Turn and bake about 8 minutes longer or until golden brown.
Serve with warm cranberry sauce.