You are here

Spicy French Dressing

southern.chef's picture
Ingredients
  Sugar 1⁄2 Cup (8 tbs)
  Catsup 10 Tablespoon
  Vinegar 1⁄4 Cup (4 tbs)
  Lime juice 2 Teaspoon
  Onion juice 3⁄4 Teaspoon
  Paprika 1 Dash
  Celery salt 1 Dash
  Vegetable oil 1 Cup (16 tbs)
Directions

Combine all ingredients except oil in container of electric blender.
Blend until smooth.
Add oil slowly while blender is running.
Continue blending until mixture is thick.
Cover and refrigerate until mixture is chilled.

Recipe Summary

Cuisine: 
French
Method: 
Blending
Interest: 
Gourmet
Servings: 
1

Rate It

Your rating: None
4.25278
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2493 Calories from Fat 1949

% Daily Value*

Total Fat 221 g339.3%

Saturated Fat 28.7 g143.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1761.5 mg73.4%

Total Carbohydrates 139 g46.4%

Dietary Fiber 0.67 g2.7%

Sugars 134.4 g

Protein 3 g5.5%

Vitamin A 31.4% Vitamin C 43.6%

Calcium 3.4% Iron 4.9%

*Based on a 2000 Calorie diet

0 Comments

Spicy French Dressing Recipe