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Beans And Burgundy

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Ingredients
  Kidney beans 15 Ounce, drained
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Dry red wine 2 1⁄2 Tablespoon
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1 Tablespoon
Directions

Combine beans, onion, wine and salt in 1-quart casserole.
Mix well.
Dot with butter.
Cover.
Microwave 5 to 6 minutes on HIGH, or until hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Bean
Servings: 
5

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