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Chocolate Orange Crepes

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Ingredients
  Ricotta cheese 1 1⁄2 Cup (24 tbs)
  Semisweet chocolate mini morsels 1⁄4 Cup (4 tbs)
  Sugar 3 Tablespoon
  Cointreau/Other orange-flavored liqueur 1 Tablespoon
  Orange rind 1 Teaspoon
  Vanilla extract 1⁄2 Teaspoon
  Chocolate crepes 6
  Orange 1
Directions

Combine first 6 ingredients in a medium bowl, stirring well.
Spoon 2 tablespoons mixture in center of each crepe, roll up, and place, seam side down, on individual dessert plates.
Garnish with orange slices.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Interest: 
Healthy

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1976 Calories from Fat 822

% Daily Value*

Total Fat 93 g143.1%

Saturated Fat 45.6 g228%

Trans Fat 0 g

Cholesterol 188.2 mg62.7%

Sodium 424.7 mg17.7%

Total Carbohydrates 228 g76.1%

Dietary Fiber 7.3 g29.4%

Sugars 172.1 g

Protein 56 g111.1%

Vitamin A 40.4% Vitamin C 130.6%

Calcium 84.1% Iron 8.9%

*Based on a 2000 Calorie diet

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Chocolate Orange Crepes Recipe