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Kahlua Souffle

Diet.Chef's picture
Kahlua Souffle is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Kahlua Souffle and let me know how much you liked it.
  Sugar 1⁄4 Cup (4 tbs)
  Dutch process cocoa 1⁄4 Cup (4 tbs)
  Cornstarch 1 Tablespoon
  Skim milk 2⁄3 Cup (10.67 tbs)
  Kahlua 2 Tablespoon
  Egg yolks 3
  Egg whites 4
  Sugar 2 Tablespoon
  Cream of tartar 1⁄4 Teaspoon

Cut a piece of aluminum foil long enough to fit around a 1 1/2-quart souffle dish, allowing a 1-inch overlap.
Fold foil lengthwise into thirds.
Lightly coat one side of foil with cooking spray; wrap foil around outside of dish, coated side against dish, allowing foil to extend 4 inches above rim to form a collar.
Secure foil with string or freezer rape.
Set aside.
Combine 1/4 cup sugar, cocoa, and cornstarch in top of a double boiler, gradually stir in milk and Kahlua.
Bring water to a boil over medium heat; cook Kahlua mixture until slightly thick- ened, stirring constantly.
Beat egg yolks slightly.
Gradually stir about one-fourth of hot mixture into yolks, add to remaining hot mixture, stirring constantly.
Cook 10 minutes over boiling water, stirring constantly with a wire whisk, until thickened.
Remove from heat, and let cool to room temperature.
Beat egg whites (at room temperature) and cream of tartar until soft peaks form.
Gradually add 2 tablespoons sugar, 1 tablespoon at a time, bearing until stiff peaks form and sugar dissolves.
Gently fold egg whites into Kahlua mixture.
Pour into prepared souffle dish.
Place dish in a 13- x 9- x 2-inch baking pan; pour hot water into pan to a depth of 1/2 inch.
Bake at 350° for 50 minutes or until puffed and set.
Serve immediately.

Recipe Summary

Difficulty Level: 

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 712 Calories from Fat 165

% Daily Value*

Total Fat 18 g28.3%

Saturated Fat 7.5 g37.3%

Trans Fat 0 g

Cholesterol 558.4 mg186.1%

Sodium 514.9 mg21.5%

Total Carbohydrates 117 g38.9%

Dietary Fiber 6.1 g24.4%

Sugars 88.9 g

Protein 25 g50.2%

Vitamin A 13.2% Vitamin C 2.6%

Calcium 25.8% Iron 8.4%

*Based on a 2000 Calorie diet


Kahlua Souffle Recipe