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French Dressing

Ingredients
  Salt 1 Teaspoon
  Powdered sugar 3 Tablespoon
  Mustard powder 1 Teaspoon
  Pepper 1 Teaspoon
  Salad oil 1 Cup (16 tbs)
  White vinegar 1 Cup (16 tbs)
  Chopped garlic 1 Clove (5 gm)
Directions

Combine the ingredients in a jar, cover and shake vigorously to blend.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian

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Average: 4.1 (15 votes)