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French Dressing

Canadian.kitchen's picture
Ingredients
  Salad oil 1 Cup (16 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Salt 1 1⁄2 Teaspoon
  Pepper 10 1⁄4 Teaspoon
  Dry mustard 1⁄2 Teaspoon
Directions

Measure ingredients into covered jar, and shake well before using.
Note: Add 1 teaspoon sugar for a sweeter dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Interest: 
Party

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Your rating: None
4.034375
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2031 Calories from Fat 1992

% Daily Value*

Total Fat 225 g346.7%

Saturated Fat 10.3 g51.7%

Trans Fat 3.9 g

Cholesterol 0 mg

Sodium 3357.7 mg139.9%

Total Carbohydrates 5 g1.7%

Dietary Fiber 1.7 g6.8%

Sugars 1.7 g

Protein 2 g3.6%

Vitamin A 0% Vitamin C 0.03%

Calcium 0.6% Iron 0.52%

*Based on a 2000 Calorie diet

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French Dressing Recipe