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Super Easy Lemon Mousse

pastryparrot1's picture
This recipe is very, very easy to make. It requires only 3 ingredients and can be made in a snap. It is also loaded with flavor!
Ingredients
  Heavy cream 1 1⁄2 Cup (24 tbs)
  Condensed milk 14 Ounce (1 can)
  Lemon juice 1⁄2 Cup (8 tbs)
Directions

MAKING
1. Beat the cream until stiff.
2. Add the condensed milk and the lemon juice.
3. Beat until creamy and mousse-like consistency.
4. Pour into individual ramekins.
5. Cover with plastic wrap directly onto the mousse and refrigerate.

SERVING
6. Take out of the refrigerator and serve the mousse chilled.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Dessert
Taste: 
Sweet Sour
Method: 
Whipping
Dish: 
Mousse
Restriction: 
Vegetarian
Ingredient: 
Lemon
Interest: 
Easy
Preparation Time: 
15 Minutes
Servings: 
4

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4.45
Average: 4.5 (3 votes)