Beer French Dressing
1 Jan 2009
This gorgeously prepare Beer French Dressing is an extremely wonderful way to pep-up any bland dish. You'll really enjoy cooking this Beer French Dressing, as it is quick and vey easy to make!
|Dry mustard||1⁄2 Teaspoon|
|Worcestershire sauce||1 Teaspoon|
|Catsup||1⁄4 Cup (4 tbs)|
|Beer or ale||1⁄4 Cup (4 tbs)|
|Vinegar||1⁄4 Cup (4 tbs)|
|Salad oil||3⁄4 Cup (12 tbs)|
|Garlic||1 Clove (5 gm), minced|
Stir together sugar, salt and dry mustard.
Add remaining ingredients.
Beat or shake well just before tossing with salad.
Makes I 1/2 cups.
Beer French Dressing Recipe